It is already next Monday, May 25, that SUD Lisboa reopens its doors and invites you to safely enjoy Executive Chef Patrick Lefeuvre’s acclaimed dishes and one of the best views of the Tagus.

SUD Lisboa is thus preparing to gradually open spaces again, following the various security measures. In this phase, the space favors the reopening of its terrace, following the guidelines of DGS and AHRESP, reinforcing the hygiene and disinfection measures of its spaces as recommended, in order to guarantee a safe experience for all customers.

Among the measures prepared, safety and hygiene guidelines will be followed, such as using the mask, placing dispensers with disinfectant gel and limiting the capacity to 50 percent, in order to ensure the necessary physical distance (2 meters) between visitors. Common areas of greater contact will also be cleaned more frequently.

SUD Lisboa will also implement a contactless experience with the introduction of QR Codes, through which customers will have access to the Menu on their personal mobile phones, and payment by MB Way. Prior booking will also be the preferred option. In this way, customers are invited to return to the terrace of the SUD Lisboa Terrazza, with a privileged view of the 25 de Abril Bridge and Cristo Rei, in complete safety.

A Turbilhão é uma revista semestral, especializada na área da Alta Relojoaria e do Luxo.